Radio Naturopath Episode 345: Fermented Foods, Eat More Veggies, Protein and Healthy Fat, and Lower Your Carbs

This week I talked about eating more healthful foods. I started with fermented foods, why they're good for you, and which ones to try. I then went into how to get more vegetables into your diet, since most people don't get enough in! I also made suggestions on how to increase protein and healthy fat and how to reduce excess refined carbohydrates. All good advice to jumpstart your spring health!