Radio Naturopath Episode 465: All About Fall Vegetables; Healthy Hot Cocoa

This week it was all about the fall vegetables. Things that can be roasted, steamed, sauteed, or put in soup. Often heavier and root-y! Broccoli, cauliflower, kale, collards, sweet potatoes, white potatoes, squash, yams. We talked about their health benefits and some ideas on use. And if you listen to the end there's a recipe for healthy hot cocoa!

Previous
Previous

Radio Naturopath Episode 466: Managing Fatigue, Intermittent Claudication, Peripheral Artery Disease, Chromium

Next
Next

Radio Naturopath Episode 464: More Lyme Herbs, Healthy Halloween Treats, Fall Vegetables